Heavenly Maple Syrup Muffins..... need I say more?????
Ingredients:
1/4 cup margarine
1/2 cup sugar
1 teaspoon  salt
1 1/4 cup flour
1/2 cup milk
2 teaspoons baking powder
3/4 cup  rolled oats
1/2 cup maple syrup
***GLAZE***
1  tablespoon butter, melted
1/2 cup powdered sugar
1 tablespoon maple  syrup
Preheat oven to 350. Grease muffin pans, or place liners in cups if  preferred.
Soften margarine, blend in sugar and salt. Add dry  ingredients and blend with pastry cutter until crumbly. Mix in oats. 
Blend milk and syrup together and pour over dry ingredients, stirring  only until just combined. Divide batter evenly among cups. Bake for 20 minutes  or until muffins test done.
Mix the butter, powdered sugar and maple  syrup. Spread glaze over muffins when they have cooled slightly.





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